Lemongrass, a tropical grass with a strong citrus scent, is a popular ingredient in many culinary and herbal applications. Its leaves are often used to make herbal tea, which is believed to promote digestion, relieve headaches, and reduce anxiety. Lemongrass tea has a refreshing, citrusy flavor that can be enjoyed hot or cold. It is also a common ingredient in Thai cuisine, where it is used to add flavor to soups, curries, and stir-fries.
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